NAFEX 2023 Virtual Conference

Plum orchard and event text

Hundreds of fruit growers gathered online for an exciting series of eight interactive sessions with some of North America’s leading fruit growers, breeders, and soil experts.

The NAFEX 2023 Virtual Conference featured three days of inspiring and informative online sessions, Nov. 9-11, via ZOOM and by phone.

Keynote Address
Soil Food Web expert Dr. Elaine Ingham delivered the closing keynote address. See the complete schedule, topics and speakers below.

Annual Meeting & Member Show and Tell
The conference included the 2023 NAFEX Annual Meeting and Member Show and Tell on Saturday, Nov. 11.

Watch the Recorded Sessions
All sessions were recorded. Real time participants had the opportunity to ask questions, engage with our speakers, and share information with fellow fruit growers. Watch the interesting Q&A after each presentation.

Free with Your $19 NAFEX Membership
Access to conference recordings is included with your $19 NAFEX membership. Join or renew today.

Current Members: Access to webinar recordings and downloadable resources is FREE for all NAFEX members in good standing. Members automatically received daily emails with session links and call-in numbers. No registration is needed.

Non-members: Membership is only $19 and you’ll receive full access to conference recordings and resources, plus full member benefits for one year!

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Conference Schedule

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THURSDAY, NOV. 9
(Two Sessions)

SESSION 1
2 pm PST / 5 pm EST

Integrating Tree Vegetables and Perennial Staple Crops into the Orchard

Learn how to expand your edible orchard beyond fruit and nuts by integrating other trees and plant species that can serve as vegetables, medicine, fuel, fodder, and help build healthy soil. Author and farmer Eric Toensmeier will share his permaculture-based approach to the creation of perennial farming systems and solutions for orchards and gardens of all sizes.

Speaker:

Eric Toensmeier, author of The Carbon FarmingSolution, Perennial Vegetables, Paradise Lot and co-author of Edible Forest Gardens (Massachusetts)

Moderator:

Chris Homanics, NAFEX Vice President

SESSION 2
4 pm PST / 7 pm EST

Apples Around the World

The apple is the most widely cultivated fruit across temperate regions of the globe. Discover the many types of Malus species around the world as Dr. Gayle Volk shares the USDA’s Malus germplasm collection and discusses how genetic level testing has improved the collection and USDA’s international exchange program. Derek Mills of Hocking Hills Orchard will share how his collection of over 1,800 varieties helps him connect with other apple lovers and play an important citizen role in Malus exploration and preservation.

Speakers:

Gayle Volk, USDA (Colorado)
Derek Mills, Hocking Hills Orchard (Ohio)

Moderator:

Josh Fuder, NAFEX Director

FRIDAY (morning), NOV. 10
(Two Sessions)

SESSION 1
9 am PST / Noon EST

The Business of Growing Fruit – Part 1

Join us for the first of two exciting sessions about the business of growing fruit. In this session, we’ll learn about establishing a successful U-pick operation from Kathy Dice and Tom Wahl of Red Fern Farm; how to create a CSA (community supported agriculture) distribution system with legendary apple grower John Bunker; and how to create value-added products or collaborate with businesses who are end-users of fruit with Megan and Anthony Gossett of Ferm Fresh kombucha.

Speakers:

Tom Wall & Kathy Dice, Redfern Farm (Iowa)
John Bunker, Out on a Limb Apples CSA (Maine)
Meg & Anthony Gossett, Ferm Fresh Kombucha (IN)

Moderator:

Ryan Raes, NAFEX Director

SESSION 2
11 am PST / 2 pm EST

The Business of Growing Fruit – Part 2

In our second session on the business of growing fruit, we’ll get an inside look at the challenges and rewards of starting a nursery business with Michael McConkey of Edible Landscaping; how to sell fruit trees and shrubs at a regional level via farmers markets and events with Larry Stephenson of Southern Cultured Orchard and Nursery; and how to make a business of teaching and educating fruit growers with Susan Poizner of Orchardpeople.com.

Speakers:

Michael McConkey, Edible Landscaping (Virginia)
Larry Stephenson, Southern Cultured Orchards (Miss.)
Susan Poizner, OrchardPeople.com (Toronto)

Moderator:

Leslie Wade, NAFEX Officer and Program Chair

FRIDAY (afternoon), NOV. 10
(Two Sessions)

SESSION 3
2 pm PST / 5 pm EST

Restoration Agriculture and Low-Input Orchards

Looking to have a low input orchard? This is the talk for you. Mark Shepard, author of Restoration Agriculture: Real-World Permaculture for Farmers will be talk about his developed “Sheer, Total, Utter, Neglect” (STUN) method for breeding and selecting cultivars that are adapted to his microclimate and biome. This method can be used to select for flavor, disease resistance and vigorous growth, among other traits.

Speaker:

Mark Shepard, Author, Restoration Agriculture: Real-World Permaculture for Farmers (Wisconsin)

Moderator:

Kris Klueg Heeter, NAFEX President

SESSION 4
4 pm PST / 7 pm EST

All About Hybrid Persimmon

Join persimmon grower Timothy Lane for an overview of recent persimmon hybridizing efforts in Ukraine and the United States. Many of these cultivars have bigger fruit, better flavor and increased cold hardiness than some of their popular predecessors, Rosseyanka and Nikita’s Gift. Timothy will share a detailed account of hybrid persimmon fruit, foliage, cold-hardiness and care.

Speaker:

Timothy Lane, Ockoo MicroFarm (Massachusetts)

Moderator:

Chris Homanics, NAFEX Vice President

SATURDAY, NOV. 11
(Two Sessions)

SESSION 1
9 am PST / Noon EST

NAFEX 2023 Annual Meeting / Member Show & Tell

Join us as we take a brief look back at 2023, look ahead to 2024, and review our Board of Directors candidates. Bring your stories about fruit growing for the always-fun member Show and Tell. The Show and Tell will emphasize discovering or breeding fruit but all stories are welcome – as are new members.

Moderator:

Kris Klueg Heeter, NAFEX President

SESSION 2
11am PST / 2 pm EST

Closing Session and Keynote:
Healthy Fruit from Healthy Soil: Understanding the Soil Food Web

Dr. Elaine Ingham, the soil microbiologist who coined the term “Soil Food Web,” will discuss growing healthy fruiting plants from the ground up, using regenerative growing practices to restore the ecological functions of soil and improve nutrient levels and yields in fruit production. The Soil Food Web is the community of organisms living all or part of their lives in the soil. It describes the complex living system in the soil and how it interacts with the environment, plants, and animals. Dr. Elaine will help fruit growers understand how artificial fertilizers affect soil and plant health and how soil biology determines a plant’s ability to unlock and utilize nutrients. If you want to learn more about how to improve your soil to grow better fruit, you won’t want to miss this talk.

Speaker:

Dr. Elaine Ingham, Dr. Elaine’s Soil Food Web School (Oregon)

Moderator:

Kris Klueg Heeter, NAFEX President


2023 Speaker Bios

John Bunker

Out on a Limb Apples CSA

Megan and Anthony Gossett

Founders, Ferm Fresh

Dr. Elaine Ingham

Author and Founder, Soil Food Web, Inc.

Timothy Lane

Ockoo MicroFarm, Massachusetts

Michael McConkey

Founder, Edible Landscaping Nursery

Derek Mills

Hocking Hills Orchard, Ohio

Susan Poizner

Founder, OrchardPeople.com

Mark Shepard

Author and Founder, Forest Agriculture Enterprises

Larry Stephenson

Southern Cultured Orchards & Nursery

Eric Toensmeier

Author and Farmer, Perennial Solutions

Gayle Volk

Research Plant Physiologist, USDA

Kathy Dice and Tom Wahl

Founders, Red Fern Farm

2023 Moderator Bios

Joshua Fuder

NAFEX Director and Moderator

Kris Klueg Heeter

Indiana University; NAFEX President

Chris Homanics

Head, Hands, Heart Nursery and Seed; NAFEX VP

Ryan Raes

NAFEX Director and Moderator

Leslie Wade

NAFEX Secretary and Programs Chair, Moderator

Conference Details

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